At completion, all students will be knowledgeable and equipped to set-up, prep and serve and will receive their State of Hawaii server's card upon passing the Liquor Commission's exam. The Hawaii Professional School of Bartending covers all relevant and necessary coursework in its program, including:
Tools of the Trade
Bar Techniques, Garnishing & Fruit Cutting
Opening & Closing the Bar
Classic and Popular Drinks
Customer Service
Speed Techniques
Cash Register Transactions
Job Hunting Tips
Obtain Liquor Commission Bartender Card
